The Waterloo Restaurant

Ant Rod 3 months ago

The Seafood Fettuccine was great, nice size portion with lots of Seafood such as Shrimp, Scallops and Clams. I usually go for the Calamari but wasn't served the nite we visited. Love this spot.....

Caresse Simonaro 4 months ago

Everything we got was delicious. Love the pesto noodles, steak, ribs and peanut butter chocolate pie was amazing 🤤

Riverman728 8 months ago

My wife and I wanted to try this restaurant for the first time. The place is great. Services and our food is great. The desert that we had is yummy! Little pricey but worth it. Try them out!👍

Mark McDonald Edited a year ago

Great restaurant, food, service, and atmosphere. We were seated promptly and water arrived quickly. The staff was friendly and attentive.The side salad had house made croutons. Restaurants have dropped croutons to my disappointment, so it was great to have them again. The dressing was house made, delicious. My wife had the NY strip and she thought it was the best steak she'd had in years. She is a keto dieter and has become a beef flavor/quality expert. The ribs were great. The sweet BBQ sauce was good with the pork. The pasta we ordered for sides was homemade from scratch pasta that was locally sourced. We asked, everything, the fresh bread, the pasta, the meats, all of the food we were served, was either made from scratch at the Waterloo or locally sourced from nearby farms and bakeries. You could tell. It was really fresh and well made. They have a full bar with a friendly crowd. The old fashioned I ordered was complete with a Luxardo cherry. Waterloo isn't the biggest town in the world but if you're here, definitely visit The Waterloo Restaurant. We came in a half hour before close on a Thursday night and it was a full house. There's an entertaining story about the battle o

Nick Vincente a year ago

The Waterloo Restaurant – Good Food with Local Charm and a Few Surprises I recently visited The Waterloo Restaurant in Waterloo, California, to celebrate a friend’s birthday. Our group reserved a table for 12, looking forward to enjoying the evening together. However, when we arrived, the restaurant was quite busy, and we were seated at two separate round tables. We asked if the tables could be moved together so we could all sit as a group, but the staff wouldn’t allow it. Initially, it was disappointing, but given how busy the place was—and considering we did make the reservation somewhat last minute—it’s understandable that they may not have had the flexibility to rearrange things. Despite the seating arrangement, the atmosphere was lively and inviting. One charming detail that stood out was the menu design. The front page of their menu features kids’ drawings, which I was told are from local school children. It was a nice touch that gave the place a warm, community feel. Even with the crowd, the staff remained friendly and attentive, ensuring our drinks were filled and checking in regularly. One thing to note is their policy on shared meals. Two of the ladies in our group de